Ingredients
- 450 g (1 lb.) of duBreton Ground Pork
- 2 cloves of garlic, chopped
- 15 mL (1 tbsp.) of fresh ginger, minced
- 1 egg
- 125 mL (½ cup) of bread crumbs
- Freshly ground salt and pepper
- 750 mL (3 cups) of chicken broth
- 1 - 398 mL (14 oz.) can of coconut milk
- 30 mL (2 tbsp.) of red curry
- 1 carrot, sliced into thin rounds
- 500 mL (2 cups) of spinach
- 1 green onion, minced
- 30 mL (2 tbsp.) of Thai basil, minced
- 1 lime, quartered
- 250 mL (1 cup) of bean sprouts
