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Smoked Ham Sandwich with Maple Mayo and Apple

Preparation
10 minutes
Baking
None
Portions
4
Ingredients
  • 60 mL (1/4 cup) of mayonnaise
  • 15 mL (1 tbsp.) of maple syrup
  • 5 mL (1 tsp.) of Dijon mustard
  • 8 pieces of thinly sliced whole-wheat bread
  • 12 slices of duBreton Sliced Smoked Ham
  • 1 Quebec apple, sliced
  • 4 pieces of leaf lettuce
Preparation steps
  1. In a small bowl, mix the mayonnaise, maple syrup and Dijon mustard.
  2. Spread the maple mayonnaise on the bread slices. Divide the ham among 4 of the bread slices and garnish with apple slices and lettuce.
  3. Top the sandwiches with the remaining bread slices.
  4. Slice in two or in squares and serve.
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